$25 Multi-Course Prix Fixe Dinner Specials for March 2014

March 3rd -  9th

Soup or Salad

Seafood Thai Red Curry over Rice Noodles.  Garnished with Scallions and Crisp Bean Sprouts

Molten Chocolate Cake

March 10th - 16th

Soup or Salad

Pan Roasted Mahi-Mahi over Savory Rice Pilaf. Garnished with Grilled Asparagus and a Hickory Tomato Sauce

Upside Down Pineapple Cake

March 17th - 23rd

Soup or Salad

Blackened Chicken served over a Sweet Corn Risotto. Garnished with Avocado Salsa


March 24th - 30th

Soup or Salad

Grilled Halibut over Roasted Red Bell Pepper Polenta with a Mediterranean Tomato Sauce

Ricotta and White Chocolate Cheesecake