Recommended Wines for New Year’s Eve –$9.00 Each

Freixenet ‘Brut” Mini Bottle

Edna Valley Chardonnay

Ringbolt Cabernet Sauvignon

 

 

- New Year’s Eve -

$40

 

First Course

 

Hawaiian Ahi Tartar

  Avocado, Cucumber, Chives, Sesame Seeds, Chili Oil

 

Tower of Grilled Veggies

Zucchini, Eggplant, Tomato, Garlic and Fennel Salami, and Mozzarella over Pomodoro Sauce

 

Second Course

 

Endive & Radicchio Salad

 Arugula, Fennel, Gorgonzola Cheese, Candied Walnuts, & Cranberry Dressing

 

Shrimp Bisque

Chives, Grilled Baguette

 

Third Course

 

Grilled Salmon over Yukon Gold Mashed Potatoes

 Roasted Fennel, Dill Hollandaise Sauce with a Balsamic Reduction

 

Truffle Beef Wellington

Roasted Red Potatoes, Baby Carrots, & Port Wine Demi-Glace

 

Stuffed Chicken Breast

Bacon, Feta Cheese, Roasted Red Peppers, Spinach over Soft Polenta and a Hickory Tomato Sauce

 

Desserts

 

Marbled Cappuccino Cheesecake

 

Tres Leches Cake

 

Red Wine Poached Pear over Sabayon with Chocolate Drizzle

 

For Reservations Call (801)322-0404

 

 

 

 

 

 

 

 

 


Prix Fixe For December

$25.00

Dec 15th-21st

Soup or Salad
Sautéed Lobster Meat 
over
Cappellini Pasta with a Balsamic Reduction
Saffron Infused Pear with Sabayon Sauce

Dec 22nd-28th

Soup or Salad
Poached Escolar
over
Brussel Sprouts and Carrot Risotto
Peach and Coconut Strudel