Recommended Wines for New Year’s Eve –$9.00 Each

Freixenet ‘Brut” Mini Bottle

Edna Valley Chardonnay

Ringbolt Cabernet Sauvignon



- New Year’s Eve -



First Course


Hawaiian Ahi Tartar

  Avocado, Cucumber, Chives, Sesame Seeds, Chili Oil


Tower of Grilled Veggies

Zucchini, Eggplant, Tomato, Garlic and Fennel Salami, and Mozzarella over Pomodoro Sauce


Second Course


Endive & Radicchio Salad

 Arugula, Fennel, Gorgonzola Cheese, Candied Walnuts, & Cranberry Dressing


Shrimp Bisque

Chives, Grilled Baguette


Third Course


Grilled Salmon over Yukon Gold Mashed Potatoes

 Roasted Fennel, Dill Hollandaise Sauce with a Balsamic Reduction


Truffle Beef Wellington

Roasted Red Potatoes, Baby Carrots, & Port Wine Demi-Glace


Stuffed Chicken Breast

Bacon, Feta Cheese, Roasted Red Peppers, Spinach over Soft Polenta and a Hickory Tomato Sauce




Marbled Cappuccino Cheesecake


Tres Leches Cake


Red Wine Poached Pear over Sabayon with Chocolate Drizzle


For Reservations Call (801)322-0404










Prix Fixe For December


Dec 15th-21st

Soup or Salad
Sautéed Lobster Meat 
Cappellini Pasta with a Balsamic Reduction
Saffron Infused Pear with Sabayon Sauce

Dec 22nd-28th

Soup or Salad
Poached Escolar
Brussel Sprouts and Carrot Risotto
Peach and Coconut Strudel